{"id":3036,"date":"2020-10-14T10:33:29","date_gmt":"2020-10-14T10:33:29","guid":{"rendered":"https:\/\/www.elgiultra.com\/ultraliving\/?page_id=3036"},"modified":"2020-10-26T03:59:46","modified_gmt":"2020-10-26T03:59:46","slug":"chutneys-and-dips","status":"publish","type":"page","link":"https:\/\/www.elgiultra.com\/ultraliving\/chutneys-and-dips\/","title":{"rendered":"Chutneys and dips"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><p>[vc_row el_class=&#8221;largebanner&#8221;][vc_column offset=&#8221;vc_hidden-sm vc_hidden-xs&#8221;]\n\t\t\t<!-- START desbanner REVOLUTION SLIDER 6.7.31 --><p class=\"rs-p-wp-fix\"><\/p>\n\t\t\t<rs-module-wrap id=\"rev_slider_77_1_wrapper\" data-source=\"gallery\" style=\"visibility:hidden;background:transparent;padding:0;margin:0px auto;margin-top:0;margin-bottom:0;\">\n\t\t\t\t<rs-module id=\"rev_slider_77_1\" style=\"\" data-version=\"6.7.31\">\n\t\t\t\t\t<rs-slides style=\"overflow: hidden; position: absolute;\">\n\t\t\t\t\t\t<rs-slide style=\"position: absolute;\" data-key=\"rs-1680\" data-title=\"egg\" data-in=\"o:0;\" data-out=\"a:false;\">\n\t\t\t\t\t\t\t<img decoding=\"async\" src=\"\/\/www.elgiultra.com\/ultraliving\/wp-content\/plugins\/revslider\/sr6\/assets\/assets\/dummy.png\" alt=\"\" title=\"Chutneys and dips\" class=\"rev-slidebg tp-rs-img rs-lazyload\" data-lazyload=\"\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2023\/05\/eggmobbaner.jpg\" data-no-retina>\n<!---->\t\t\t\t\t<\/rs-slide>\n\t\t\t\t\t\t<rs-slide style=\"position: absolute;\" data-key=\"rs-1677\" data-title=\"summerdrink\" data-in=\"o:0;\" data-out=\"a:false;\">\n\t\t\t\t\t\t\t<img decoding=\"async\" src=\"\/\/www.elgiultra.com\/ultraliving\/wp-content\/plugins\/revslider\/sr6\/assets\/assets\/dummy.png\" alt=\"\" title=\"Chutneys and dips\" class=\"rev-slidebg tp-rs-img rs-lazyload\" data-lazyload=\"\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2023\/05\/beetrootbaner.jpg\" data-no-retina>\n<!---->\t\t\t\t\t<\/rs-slide>\n\t\t\t\t\t<\/rs-slides>\n\t\t\t\t<\/rs-module>\n\t\t\t\t<script>\n\t\t\t\t\tsetREVStartSize({c: 'rev_slider_77_1',rl:[1240,1240,1240,480],el:[600,600,600,720],gw:[1400,1400,1400,325],gh:[600,600,600,250],type:'standard',justify:'',layout:'fullwidth',mh:\"0\"});if (window.RS_MODULES!==undefined && window.RS_MODULES.modules!==undefined && window.RS_MODULES.modules[\"revslider771\"]!==undefined) {window.RS_MODULES.modules[\"revslider771\"].once = false;window.revapi77 = undefined;if (window.RS_MODULES.checkMinimal!==undefined) window.RS_MODULES.checkMinimal()}\n\t\t\t\t<\/script>\n\t\t\t<\/rs-module-wrap>\n\t\t\t<!-- END REVOLUTION SLIDER -->\n[\/vc_column][\/vc_row][vc_row el_class=&#8221;smallbanner&#8221;][vc_column offset=&#8221;vc_hidden-lg vc_hidden-md&#8221;]\n\t\t\t<!-- START mobbanner REVOLUTION SLIDER 6.7.31 --><p class=\"rs-p-wp-fix\"><\/p>\n\t\t\t<rs-module-wrap id=\"rev_slider_73_2_wrapper\" data-source=\"gallery\" style=\"visibility:hidden;background:transparent;padding:0;margin:0px auto;margin-top:0;margin-bottom:0;\">\n\t\t\t\t<rs-module id=\"rev_slider_73_2\" style=\"\" data-version=\"6.7.31\">\n\t\t\t\t\t<rs-slides style=\"overflow: hidden; position: absolute;\">\n\t\t\t\t\t\t<rs-slide style=\"position: absolute;\" data-key=\"rs-1667\" data-title=\"egg\" data-thumb=\"\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2023\/05\/eggmobbaner-50x50.jpg\" data-link=\"\/\/www.elgiultra.com\/ultraliving\/egg-snacks\/\" data-tag=\"l\" data-target=\"_self\" data-seoz=\"back\" data-anim=\"adpr:false;\">\n\t\t\t\t\t\t\t<img decoding=\"async\" src=\"\/\/www.elgiultra.com\/ultraliving\/wp-content\/plugins\/revslider\/sr6\/assets\/assets\/dummy.png\" alt=\"\" title=\"Chutneys and dips\" class=\"rev-slidebg tp-rs-img rs-lazyload\" data-lazyload=\"\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2023\/05\/eggmobbaner.jpg\" data-parallax=\"off\" data-no-retina>\n<!--\n\t\t\t\t\t\t\t--><rs-layer\n\t\t\t\t\t\t\t\tid=\"slider-73-slide-1667-layer-17\" \n\t\t\t\t\t\t\t\tdata-type=\"text\"\n\t\t\t\t\t\t\t\tdata-rsp_ch=\"on\"\n\t\t\t\t\t\t\t\tdata-xy=\"xo:5px;yo:152px;\"\n\t\t\t\t\t\t\t\tdata-text=\"s:23;l:26;fw:300;a:inherit;\"\n\t\t\t\t\t\t\t\tdata-frame_0=\"tp:600;\"\n\t\t\t\t\t\t\t\tdata-frame_1=\"tp:600;sR:10;\"\n\t\t\t\t\t\t\t\tdata-frame_999=\"o:0;tp:600;st:w;sR:8690;\"\n\t\t\t\t\t\t\t\tstyle=\"z-index:5;font-family:'Roboto';\"\n\t\t\t\t\t\t\t><b>Eggs 4 ways.<\/b><br>\nLet's get cracking! \n\t\t\t\t\t\t\t<\/rs-layer><!--\n-->\t\t\t\t\t<\/rs-slide>\n\t\t\t\t\t\t<rs-slide style=\"position: absolute;\" data-key=\"rs-1668\" data-title=\"summerdrinks\" data-thumb=\"\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2023\/05\/beetrootmobbaner-50x50.jpg\" data-link=\"\/\/www.elgiultra.com\/ultraliving\/summer-drinks\/\" data-tag=\"l\" data-target=\"_self\" data-seoz=\"back\" data-anim=\"adpr:false;\">\n\t\t\t\t\t\t\t<img decoding=\"async\" src=\"\/\/www.elgiultra.com\/ultraliving\/wp-content\/plugins\/revslider\/sr6\/assets\/assets\/dummy.png\" alt=\"\" title=\"Chutneys and dips\" class=\"rev-slidebg tp-rs-img rs-lazyload\" data-lazyload=\"\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2023\/05\/beetrootmobbaner.jpg\" data-parallax=\"off\" data-no-retina>\n<!--\n\t\t\t\t\t\t\t--><rs-layer\n\t\t\t\t\t\t\t\tid=\"slider-73-slide-1668-layer-17\" \n\t\t\t\t\t\t\t\tdata-type=\"text\"\n\t\t\t\t\t\t\t\tdata-rsp_ch=\"on\"\n\t\t\t\t\t\t\t\tdata-xy=\"xo:5px;yo:138px;\"\n\t\t\t\t\t\t\t\tdata-text=\"s:23;l:26;fw:300;a:inherit;\"\n\t\t\t\t\t\t\t\tdata-frame_0=\"tp:600;\"\n\t\t\t\t\t\t\t\tdata-frame_1=\"tp:600;sR:10;\"\n\t\t\t\t\t\t\t\tdata-frame_999=\"o:0;tp:600;st:w;sR:8690;\"\n\t\t\t\t\t\t\t\tstyle=\"z-index:5;font-family:'Roboto';\"\n\t\t\t\t\t\t\t>Try our refreshing <br\/>\n<b>summer coolers<\/b> \n\t\t\t\t\t\t\t<\/rs-layer><!--\n-->\t\t\t\t\t<\/rs-slide>\n\t\t\t\t\t<\/rs-slides>\n\t\t\t\t<\/rs-module>\n\t\t\t\t<script>\n\t\t\t\t\tsetREVStartSize({c: 'rev_slider_73_2',rl:[1240,1240,1240,480],el:[],gw:[1400,1400,1400,325],gh:[400,400,400,250],type:'standard',justify:'',layout:'fullwidth',mh:\"0\"});if (window.RS_MODULES!==undefined && window.RS_MODULES.modules!==undefined && window.RS_MODULES.modules[\"revslider732\"]!==undefined) {window.RS_MODULES.modules[\"revslider732\"].once = false;window.revapi73 = undefined;if (window.RS_MODULES.checkMinimal!==undefined) window.RS_MODULES.checkMinimal()}\n\t\t\t\t<\/script>\n\t\t\t<\/rs-module-wrap>\n\t\t\t<!-- END REVOLUTION SLIDER -->\n[\/vc_column][\/vc_row][vc_section el_class=&#8221;main-container innercontent&#8221;][vc_row][vc_column width=&#8221;2\/3&#8243; el_class=&#8221;leftsec&#8221;][vc_custom_heading text=&#8221;Nine Ultra healthy and tasty <b>chutneys and dips<\/b>&#8221; font_container=&#8221;tag:h1|text_align:left&#8221; google_fonts=&#8221;font_family:Roboto%3A100%2C100italic%2C300%2C300italic%2Cregular%2Citalic%2C500%2C500italic%2C700%2C700italic%2C900%2C900italic|font_style:300%20light%20regular%3A300%3Anormal&#8221; el_class=&#8221;largeheading&#8221;][vc_column_text el_id=&#8221;ChristmasPudding&#8221; el_class=&#8221;ingredients_sec&#8221;]Chutneys, dips and accompaniments make snack-time more interesting. While coconut, tomato and mint chutneys are quite commonly made all over the country as accompaniments; there are some interesting chutneys, made from vegetables like raw banana and ambols (thinner sauces\/dips) made from raw mango, amla or tamarind for instance. Through these recipes, discover interesting ways to use vegetables and enjoy festival snacking even more.[\/vc_column_text][vc_column_text el_class=&#8221;ingredients_sec&#8221; el_id=&#8221;Dussehra&#8221;]<img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-3368\" src=\"https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/Dussehra.jpg\" alt=\"\" width=\"1000\" height=\"790\" srcset=\"https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/Dussehra.jpg 1000w, https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/Dussehra-300x237.jpg 300w, https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/Dussehra-768x607.jpg 768w\" sizes=\"auto, (max-width: 709px) 85vw, (max-width: 909px) 67vw, (max-width: 1362px) 62vw, 840px\" \/><\/p>\n<p><strong>Navratri and Dussehra legends and stories<\/strong><\/p>\n<p>Vijayadashami or Dussehra is celebrated at the end of Navratri every year. It marks the triumph of good over evil with the victory of Goddess Durga or Lord Rama depending on the region. In Mysore, the historical palace lighting for Dussehra brings the festivities alive. Lit with a total of 100,000 light bulbs, this is an iconic image of Dussehra in the south. The originally built Mysore Palace also known as the wooden palace, burnt down during one of the traditional Dussehra oil lamp lighting ceremonies in 1896. The current palace which was rebuilt in its place was commissioned to be fitted with electrical bulbs following fire safety protocols.[\/vc_column_text][vc_column_text el_id=&#8221;BananaChutney&#8221; el_class=&#8221;ingredients_sec&#8221;]<\/p>\n<h2><strong>Raw Banana or Plantain Chutney<\/strong><\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-3037\" src=\"https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/PlantainChutney.jpg\" alt=\"\" width=\"1000\" height=\"667\" srcset=\"https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/PlantainChutney.jpg 1000w, https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/PlantainChutney-300x200.jpg 300w, https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/PlantainChutney-768x512.jpg 768w\" sizes=\"auto, (max-width: 709px) 85vw, (max-width: 909px) 67vw, (max-width: 1362px) 62vw, 840px\" \/><\/p>\n<div class=\"content_sec\">\n<div class=\"heading\">\n<h4>INGREDIENTS<\/h4>\n<p>Makes 2 Cups<\/p>\n<\/div>\n<div class=\"pre_time sm-text vc_hidden-xs\">Prep Time<br \/>\n10 MINS<\/div>\n<div class=\"total_time sm-text vc_hidden-xs\" style=\"padding-left: 5px !important;\">Making Time<br \/>\n10 MINS<\/div>\n<div class=\"total_time sm-text vc_hidden-xs\" style=\"padding-left: 5px !important;\">Total Time<br \/>\n20 MINS<\/div>\n<\/div>\n<div class=\"recipe_sec\"><\/div>\n<div class=\"clearfix\"><\/div>\n<div class=\"pre_time sm-text vc_hidden-sm vc_hidden-md vc_hidden-lg\" style=\"padding-left: 0px !important;\">Prep Time<br \/>\n10 MINS<\/div>\n<div class=\"total_time sm-text vc_hidden-sm vc_hidden-md vc_hidden-lg\" style=\"padding-left: 5px !important;\">Making Time<br \/>\n10 MINS<\/div>\n<div class=\"total_time sm-text vc_hidden-sm vc_hidden-md vc_hidden-lg\" style=\"padding-left: 5px !important;\">Total Time<br \/>\n20 MINS<\/div>\n<div class=\"clearfix\"><\/div>\n<p>1 Raw banana (cooked)<br \/>\n1 Cup curd<br \/>\n1 Green chilli<br \/>\n1 Dry red chilli<br \/>\n1 Tsp cumin<br \/>\n\u00bc Tsp turmeric<br \/>\n3 Cloves garlic<br \/>\n1\u201d Ginger<br \/>\n\u00bc tsp Pepper<br \/>\nSalt<\/p>\n<p><strong>Tempering:<\/strong><br \/>\n\u00bd Tsp mustard<br \/>\n\u00bd Tsp cumin<br \/>\n\u00bd Tsp split urad daal<br \/>\n\u00bd Tsp channa daal<br \/>\n2 Sprigs curry leaves<br \/>\n1 Dry red chilli<br \/>\nOil<\/p>\n<h4>METHOD<\/h4>\n<p>1. In a pan, add oil and saut\u00e9 the chillies, ginger, garlic, pepper, turmeric, cumin. Blend to a coarse paste.<br \/>\n2. To the same jar, add the cooked plantain and yoghurt and blend to a fine paste.<br \/>\n3. Temper the rest of the ingredients, add to the chutney and serve.[\/vc_column_text][vc_column_text el_class=&#8221;ingredients_sec&#8221; el_id=&#8221;PeanutChutney&#8221;]<\/p>\n<h2><strong>Peanut Curd Chutney or Farali Chutney<\/strong><\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-3042\" src=\"https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/PeanutCurdChutney.jpg\" alt=\"\" width=\"1000\" height=\"667\" srcset=\"https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/PeanutCurdChutney.jpg 1000w, https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/PeanutCurdChutney-300x200.jpg 300w, https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/PeanutCurdChutney-768x512.jpg 768w\" sizes=\"auto, (max-width: 709px) 85vw, (max-width: 909px) 67vw, (max-width: 1362px) 62vw, 840px\" \/><\/p>\n<div class=\"content_sec\">\n<div class=\"heading\">\n<h4>INGREDIENTS<\/h4>\n<p>Makes: 2-3 cups<\/p>\n<\/div>\n<div class=\"pre_time sm-text\">Making Time<br \/>\n5 MINS<\/div>\n<div class=\"total_time sm-text\" style=\"padding-left: 5px !important;\">Total Time<br \/>\n5 MINS<\/div>\n<\/div>\n<div class=\"recipe_sec\"><\/div>\n<div class=\"clearfix\"><\/div>\n<p>1 Cup peanuts (roasted and crushed)<br \/>\n1 Cup curd (thick)<br \/>\n1\u201d Piece ginger<br \/>\n1 Green chilli<br \/>\n\u00bd Tsp cumin powder (roasted)<br \/>\n\u00bd Tbsp lime juice<br \/>\nSalt<\/p>\n<p><strong>Tempering:<\/strong><br \/>\n\u00bd Tsp cumin seeds<br \/>\n1 Pinch Kashmiri chilli powder<br \/>\n\u00bc Tsp oil<\/p>\n<h4>METHOD<\/h4>\n<p>1. In your <a href=\"https:\/\/www.elgiultra.com\/mixer-grinder\" target=\"_blank\" rel=\"noopener\">Ultra Mixer Grinder<\/a>, blend curd with ginger, green chilli, salt and cumin powder.<br \/>\n2. Add the roasted peanuts and lemon juice and blend to a smooth paste.<br \/>\n3. Temper cumin and chilli powder, add to the chutney and serve.<br \/>\n4. Best served as a dip with Sabudhana Vada.[\/vc_column_text][vc_column_text el_class=&#8221;ingredients_sec&#8221; el_id=&#8221;MangoChutney&#8221;]<\/p>\n<h2><strong>Raw Mango Chutney<\/strong><\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-3044\" src=\"https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/MangoChutney.jpg\" alt=\"\" width=\"1000\" height=\"667\" srcset=\"https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/MangoChutney.jpg 1000w, https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/MangoChutney-300x200.jpg 300w, https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/MangoChutney-768x512.jpg 768w\" sizes=\"auto, (max-width: 709px) 85vw, (max-width: 909px) 67vw, (max-width: 1362px) 62vw, 840px\" \/><\/p>\n<div class=\"content_sec\">\n<div class=\"heading\">\n<h4>INGREDIENTS<\/h4>\n<p>Makes: 2 cups<\/p>\n<\/div>\n<div class=\"pre_time sm-text\">Making Time<br \/>\n5 \u2013 10 MINS<\/div>\n<div class=\"total_time sm-text\" style=\"padding-left: 5px !important;\">Total Time<br \/>\n10 MINS<\/div>\n<\/div>\n<div class=\"recipe_sec\"><\/div>\n<div class=\"clearfix\"><\/div>\n<p>1 Cup grated raw mango<br \/>\n2 Cups corriander leaves (washed and cleaned)<br \/>\n1 Cup mint leaves (washed and cleaned)<br \/>\n2 Green chillies<br \/>\n1\u201d Ginger<br \/>\n4 Cloves garlic<br \/>\nSalt<\/p>\n<h4>METHOD<\/h4>\n<p>1. Blend all the ingredients to a smooth paste in your <a href=\"https:\/\/www.elgiultra.com\/mixer-grinder\" target=\"_blank\" rel=\"noopener\">Ultra Mixer Grinder<\/a>, without adding water<br \/>\n2. Enjoy as a dip to snacks and sandwiches[\/vc_column_text][vc_column_text el_class=&#8221;ingredients_sec&#8221; el_id=&#8221;Gooseberry&#8221;]<\/p>\n<h2><strong>Gooseberry\/ Amla Ambol <\/strong><\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-3046\" src=\"https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/GooseberryAmlaAmbol-.jpg\" alt=\"\" width=\"1000\" height=\"877\" srcset=\"https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/GooseberryAmlaAmbol-.jpg 1000w, https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/GooseberryAmlaAmbol--300x263.jpg 300w, https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/GooseberryAmlaAmbol--768x674.jpg 768w\" sizes=\"auto, (max-width: 709px) 85vw, (max-width: 909px) 67vw, (max-width: 1362px) 62vw, 840px\" \/><\/p>\n<p>Ambol is a thin sauce and not as thick as a chutney. Amla ambol is a sweet and sour sauce with chucks of amla. It is a great accompaniment to savory snacks like samosas, it can be used on bhel for an interesting twist and can be also eaten with rice.<\/p>\n<div class=\"content_sec\">\n<div class=\"heading\">\n<h4>INGREDIENTS<\/h4>\n<p>Makes: 2 medium jars<\/p>\n<\/div>\n<div class=\"pre_time sm-text\">Cooking Time<br \/>\n10-15 MINS<\/div>\n<div class=\"total_time sm-text\" style=\"padding-left: 5px !important;\">Total Time<br \/>\n15 MINS<\/div>\n<\/div>\n<div class=\"recipe_sec\"><\/div>\n<div class=\"clearfix\"><\/div>\n<p>10 Gooseberries\/Amla<br \/>\n1 Litre water<br \/>\n2 Tsbp sugar<br \/>\n\u00bc Tsbp turmeric powder<br \/>\nSalt<br \/>\n<strong>Tempering:<\/strong><br \/>\n1 Tsp mustard seeds<br \/>\n\u00bc Tsp asafoetida<br \/>\n2 Dry red chillies<br \/>\n1 Sprig curry leaves<br \/>\n1 Tsp mustard oil<\/p>\n<h4>METHOD<\/h4>\n<p>1. Wash and clean the gooseberries.<br \/>\n2. Place them in a saucepan, add salt, sugar, turmeric and water<br \/>\n3. Cook till the gooseberries are soft enough to remove the stone easily.<br \/>\n4. Once cool, remove the stone and roughly mash the gooseberries into the water.<br \/>\n5. Add the tempering and store.<br \/>\n<strong>Tip:<\/strong> You can make this sauce thinner or thicker or spicier as per your taste.[\/vc_column_text][vc_column_text el_id=&#8221;PeppersChutney&#8221; el_class=&#8221;ingredients_sec&#8221;]<\/p>\n<h2><strong>Roasted Peppers Chutney<\/strong><\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-3077\" src=\"https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/PeppersChutney.jpg\" alt=\"\" width=\"1000\" height=\"667\" srcset=\"https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/PeppersChutney.jpg 1000w, https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/PeppersChutney-300x200.jpg 300w, https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/PeppersChutney-768x512.jpg 768w\" sizes=\"auto, (max-width: 709px) 85vw, (max-width: 909px) 67vw, (max-width: 1362px) 62vw, 840px\" \/><\/p>\n<div class=\"content_sec\">\n<div class=\"heading\">\n<h4>INGREDIENTS<\/h4>\n<p>Makes 3 cups<\/p>\n<\/div>\n<div class=\"pre_time sm-text vc_hidden-xs\">Prep Time<br \/>\n15 MINS<\/div>\n<div class=\"total_time sm-text vc_hidden-xs\" style=\"padding-left: 5px !important;\">Roasting Time<br \/>\n45 MINS<\/div>\n<div class=\"total_time sm-text vc_hidden-xs\" style=\"padding-left: 5px !important;\">Total Time<br \/>\n1 HR<\/div>\n<\/div>\n<div class=\"recipe_sec\"><\/div>\n<div class=\"clearfix\"><\/div>\n<div class=\"pre_time sm-text vc_hidden-sm vc_hidden-md vc_hidden-lg\" style=\"padding-left: 0px !important;\">Prep Time<br \/>\n15 MINS<\/div>\n<div class=\"total_time sm-text vc_hidden-sm vc_hidden-md vc_hidden-lg\" style=\"padding-left: 5px !important;\">Roasting Time<br \/>\n45 MINS<\/div>\n<div class=\"total_time sm-text vc_hidden-sm vc_hidden-md vc_hidden-lg\" style=\"padding-left: 5px !important;\">Total Time<br \/>\n1 HR<\/div>\n<div class=\"clearfix\"><\/div>\n<p>2 Red peppers<br \/>\n2 Yellow peppers<br \/>\n2 Orange peppers<br \/>\n8 to 10 cloves of garlic<br \/>\n2 Tomatoes<br \/>\n1 Tsp red chilli flakes<br \/>\n2 Tbsp of olive oil<\/p>\n<h4>METHOD<\/h4>\n<p>1. Wash, clean, deseed and halve the peppers and tomatoes.<br \/>\n2. On a roasting pan covered with foil, place the peppers and tomatoes skin side up. Add the garlic, olive oil, sprinkle salt and chilli flakes.<br \/>\n3. Roast at 250\u00b0 C for 45 minutes or until the skin is soft and slightly charred.<br \/>\n4. Cool completely and remove the skin on the peppers and tomatoes.<br \/>\n5. Blend to a smooth paste with some olive oil and serve as a dip.[\/vc_column_text][vc_column_text el_class=&#8221;ingredients_sec&#8221; el_id=&#8221;WoodChutney&#8221;]<\/p>\n<h2><strong>Wood Apple Chutney<\/strong><\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-3051\" src=\"https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/WoodAppleChutney.jpg\" alt=\"\" width=\"1000\" height=\"448\" srcset=\"https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/WoodAppleChutney.jpg 1000w, https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/WoodAppleChutney-300x134.jpg 300w, https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/WoodAppleChutney-768x344.jpg 768w\" sizes=\"auto, (max-width: 709px) 85vw, (max-width: 909px) 67vw, (max-width: 1362px) 62vw, 840px\" \/><\/p>\n<div class=\"content_sec\">\n<div class=\"heading\">\n<h4>INGREDIENTS<\/h4>\n<p>Makes 1 Bowl<\/p>\n<\/div>\n<div class=\"pre_time sm-text\">Prep Time<br \/>\n5 MINS<\/div>\n<div class=\"total_time sm-text\" style=\"padding-left: 5px !important;\">Total Time<br \/>\n5-10 MINS<\/div>\n<\/div>\n<div class=\"recipe_sec\"><\/div>\n<div class=\"clearfix\"><\/div>\n<p>1 Wood apple (medium sized, peeled and cut)<br \/>\n2 Tbsp jaggery<br \/>\n1 Tsp cumin<br \/>\n\u00bd Tsp chilli powder<br \/>\n\u00bc Tsp cinnamon powder<br \/>\nSalt<\/p>\n<h4>METHOD<\/h4>\n<p>1. Place all the ingredients in your <a href=\"https:\/\/www.elgiultra.com\/mixer-grinder\" target=\"_blank\" rel=\"noopener\">Ultra Mixer Grinder<\/a>. Add a bit of water and grind to a smooth paste and serve.[\/vc_column_text][vc_column_text el_class=&#8221;ingredients_sec&#8221; el_id=&#8221;PapayaChutney&#8221;]<\/p>\n<h2><strong>Raw Papaya Chutney<\/strong><\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-3053\" src=\"https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/RawPapaya.jpg\" alt=\"\" width=\"1000\" height=\"664\" srcset=\"https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/RawPapaya.jpg 1000w, https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/RawPapaya-300x199.jpg 300w, https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/RawPapaya-768x510.jpg 768w\" sizes=\"auto, (max-width: 709px) 85vw, (max-width: 909px) 67vw, (max-width: 1362px) 62vw, 840px\" \/><\/p>\n<div class=\"content_sec\">\n<div class=\"heading\">\n<h4>INGREDIENTS<\/h4>\n<p>Makes 1 Medium Bowl<\/p>\n<\/div>\n<div class=\"pre_time sm-text vc_hidden-xs\">Prep Time<br \/>\n10 MINS<\/div>\n<div class=\"total_time sm-text vc_hidden-xs\" style=\"padding-left: 5px !important;\">Cooking Time<br \/>\n10 MINS<\/div>\n<div class=\"total_time sm-text vc_hidden-xs\" style=\"padding-left: 5px !important;\">Total Time<br \/>\n20 MINS<\/div>\n<\/div>\n<div class=\"recipe_sec\"><\/div>\n<div class=\"clearfix\"><\/div>\n<div class=\"pre_time sm-text vc_hidden-sm vc_hidden-md vc_hidden-lg\" style=\"padding-left: 0px !important;\">Prep Time<br \/>\n10 MINS<\/div>\n<div class=\"total_time sm-text vc_hidden-sm vc_hidden-md vc_hidden-lg\" style=\"padding-left: 5px !important;\">Cooking Time<br \/>\n10 MINS<\/div>\n<div class=\"total_time sm-text vc_hidden-sm vc_hidden-md vc_hidden-lg\" style=\"padding-left: 5px !important;\">Total Time<br \/>\n20 MINS<\/div>\n<div class=\"clearfix\"><\/div>\n<p>\u00bd Raw papaya (grated)<br \/>\n\u00bd Cup coriander leaves (finely chopped)<br \/>\n1 Green chilli<br \/>\n1 Tsp mustard seeds<br \/>\n1 Lime (juice)<br \/>\n2 Tsp sugar<br \/>\nSalt<br \/>\nOil<\/p>\n<h4>METHOD<\/h4>\n<p>1. Heat oil in a kadai, add the mustard seeds and the green chilli.<br \/>\n2. Saut\u00e9 the grated papaya till it is cooked and soft. Add the coriander leaves, lime juice, salt and sugar and cook for a few minutes.<br \/>\n3. Serve as a dip or accompaniment.[\/vc_column_text][vc_column_text el_class=&#8221;ingredients_sec&#8221; el_id=&#8221;Pumpkinchutney&#8221;]<\/p>\n<h2><strong>Pumpkin leaves chutney<\/strong><\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-3055\" src=\"https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/Pumpkinchutney.jpg\" alt=\"\" width=\"1000\" height=\"668\" srcset=\"https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/Pumpkinchutney.jpg 1000w, https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/Pumpkinchutney-300x200.jpg 300w, https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/Pumpkinchutney-768x513.jpg 768w\" sizes=\"auto, (max-width: 709px) 85vw, (max-width: 909px) 67vw, (max-width: 1362px) 62vw, 840px\" \/><\/p>\n<div class=\"content_sec\">\n<div class=\"heading\">\n<h4>INGREDIENTS<\/h4>\n<p>Makes 1 Medium Bowl<\/p>\n<\/div>\n<div class=\"pre_time sm-text vc_hidden-xs\">Prep Time<br \/>\n10 MINS<\/div>\n<div class=\"total_time sm-text vc_hidden-xs\" style=\"padding-left: 5px !important;\">Cooking Time<br \/>\n10 MINS<\/div>\n<div class=\"total_time sm-text vc_hidden-xs\" style=\"padding-left: 5px !important;\">Total Time<br \/>\n20 MINS<\/div>\n<\/div>\n<div class=\"recipe_sec\"><\/div>\n<div class=\"clearfix\"><\/div>\n<div class=\"pre_time sm-text vc_hidden-sm vc_hidden-md vc_hidden-lg\" style=\"padding-left: 0px !important;\">Prep Time<br \/>\n10 MINS<\/div>\n<div class=\"total_time sm-text vc_hidden-sm vc_hidden-md vc_hidden-lg\" style=\"padding-left: 5px !important;\">Cooking Time<br \/>\n10 MINS<\/div>\n<div class=\"total_time sm-text vc_hidden-sm vc_hidden-md vc_hidden-lg\" style=\"padding-left: 5px !important;\">Total Time<br \/>\n20 MINS<\/div>\n<div class=\"clearfix\"><\/div>\n<p>12-15 Pumpkin leaves<br \/>\n1 Onion (large, chopped)<br \/>\n4-5 Cloves of garlic<br \/>\n\u00bd \u2018\u2019 Ginger<br \/>\n1 Tsp lime juice<br \/>\n1 Green chilli<br \/>\nSalt<br \/>\nOil<\/p>\n<p><strong>Tempering<\/strong><br \/>\n1 Tsp mustard seeds<br \/>\n1 Tsp oil<br \/>\n1 Dry red chilli<br \/>\n\u00bd Tsp urad daal<br \/>\n\u00bd Bengal gram<\/p>\n<h4>METHOD<\/h4>\n<p>1. Wash, clean and roughly chop the pumpkin leaves and set it on a clean towel to remove excess liquid<br \/>\n2. In a hot kadai, add mustard oil, onion, garlic and green chilli. Saut\u00e9 for two minutes and add the pumpkin leaves. Stir fry till the leaves are soft.<br \/>\n3. Turn off the heat, add salt and lime juice.<br \/>\n4. Once cool, blend to a smooth paste in your <a href=\"https:\/\/www.elgiultra.com\/mixer-grinder\" target=\"_blank\" rel=\"noopener\">Ultra Mixer Grinder<\/a>.<br \/>\n5. Temper with the rest of the ingredients and serve. It is a great accompaniment to samosa, chips and vadas. It can also be eaten with rice.[\/vc_column_text][vc_column_text el_class=&#8221;ingredients_sec&#8221; el_id=&#8221;SmokedAubergine&#8221;]<\/p>\n<h2><strong>Smoked Aubergine Chutney<\/strong><\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-3057\" src=\"https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/SmokedAubergine.jpg\" alt=\"\" width=\"1000\" height=\"667\" srcset=\"https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/SmokedAubergine.jpg 1000w, https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/SmokedAubergine-300x200.jpg 300w, https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/SmokedAubergine-768x512.jpg 768w\" sizes=\"auto, (max-width: 709px) 85vw, (max-width: 909px) 67vw, (max-width: 1362px) 62vw, 840px\" \/><\/p>\n<div class=\"content_sec\">\n<div class=\"heading\">\n<h4>INGREDIENTS<\/h4>\n<p>Makes 1 Medium Bowl<\/p>\n<\/div>\n<div class=\"pre_time sm-text vc_hidden-xs\">Prep Time<br \/>\n10 MINS<\/div>\n<div class=\"total_time sm-text vc_hidden-xs\" style=\"padding-left: 5px !important;\">Cooking Time<br \/>\n10 MINS<\/div>\n<div class=\"total_time sm-text vc_hidden-xs\" style=\"padding-left: 5px !important;\">Total Time<br \/>\n20 MINS<\/div>\n<\/div>\n<div class=\"recipe_sec\"><\/div>\n<div class=\"clearfix\"><\/div>\n<div class=\"pre_time sm-text vc_hidden-sm vc_hidden-md vc_hidden-lg\" style=\"padding-left: 0px !important;\">Prep Time<br \/>\n10 MINS<\/div>\n<div class=\"total_time sm-text vc_hidden-sm vc_hidden-md vc_hidden-lg\" style=\"padding-left: 5px !important;\">Cooking Time<br \/>\n10 MINS<\/div>\n<div class=\"total_time sm-text vc_hidden-sm vc_hidden-md vc_hidden-lg\" style=\"padding-left: 5px !important;\">Total Time<br \/>\n20 MINS<\/div>\n<div class=\"clearfix\"><\/div>\n<p>1 Large aubergine<br \/>\n6 Cloves garlic<br \/>\n\u00bd Lime (juice)<br \/>\n1 Tsp sesame paste<br \/>\n2-3 Tbsp Extra virgin olive oil<\/p>\n<h4>METHOD<\/h4>\n<p>1. Roast the aubergine on slow flame, over the hob, till the skin is completely charred and it is cooked through.<br \/>\n2. Roast the garlic cloves on the hob with a skewer<br \/>\n3. Let it cool completely.<br \/>\n4. Remove the charred skin off the aubergine and mash it with the garlic cloves.<br \/>\n5. Add the sesame paste, lime juice, salt and olive oil and mix thoroughly. Serve as a dip to snacks.[\/vc_column_text][vc_column_text el_class=&#8221;ingredients_sec&#8221; el_id=&#8221;RibbedGourd&#8221;]<\/p>\n<h2><strong>Ribbed Gourd Chutney<\/strong><\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-3060\" src=\"https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/RibbedGourd.jpg\" alt=\"\" width=\"1000\" height=\"667\" srcset=\"https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/RibbedGourd.jpg 1000w, https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/RibbedGourd-300x200.jpg 300w, https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2020\/10\/RibbedGourd-768x512.jpg 768w\" sizes=\"auto, (max-width: 709px) 85vw, (max-width: 909px) 67vw, (max-width: 1362px) 62vw, 840px\" \/><\/p>\n<div class=\"content_sec\">\n<div class=\"heading\">\n<h4>INGREDIENTS<\/h4>\n<p>Makes 1 Medium Bowl<\/p>\n<\/div>\n<div class=\"pre_time sm-text vc_hidden-xs\">Prep Time<br \/>\n10 MINS<\/div>\n<div class=\"total_time sm-text vc_hidden-xs\" style=\"padding-left: 5px !important;\">Cooking Time<br \/>\n10 MINS<\/div>\n<div class=\"total_time sm-text vc_hidden-xs\" style=\"padding-left: 5px !important;\">Total Time<br \/>\n20 MINS<\/div>\n<\/div>\n<div class=\"recipe_sec\"><\/div>\n<div class=\"clearfix\"><\/div>\n<div class=\"pre_time sm-text vc_hidden-sm vc_hidden-md vc_hidden-lg\" style=\"padding-left: 0px !important;\">Prep Time<br \/>\n10 MINS<\/div>\n<div class=\"total_time sm-text vc_hidden-sm vc_hidden-md vc_hidden-lg\" style=\"padding-left: 5px !important;\">Cooking Time<br \/>\n10 MINS<\/div>\n<div class=\"total_time sm-text vc_hidden-sm vc_hidden-md vc_hidden-lg\" style=\"padding-left: 5px !important;\">Total Time<br \/>\n20 MINS<\/div>\n<div class=\"clearfix\"><\/div>\n<p>1 Ribbed gourd (chopped)<br \/>\n1 Tomato (chopped)<br \/>\n3 Garlic cloves<br \/>\n\u00bc Tsp Turmeric<br \/>\n1 Cups water<br \/>\nSalt<br \/>\nOil<\/p>\n<p><strong>Temper:<\/strong><br \/>\n\u00bc Tsp mustard seeds<br \/>\n\u00bc Tsp urad daal<br \/>\n\u00bc Tsp channa daal<br \/>\n1 Sprig curry leaves<br \/>\n1 Dry red chilli<\/p>\n<h4>METHOD<\/h4>\n<p>1. In your <a href=\"https:\/\/www.elgiultra.com\/pressure-cookers\" target=\"_blank\" rel=\"noopener\">Ultra Pressure Cooker<\/a>, add a tsp of oil, add the chopped ribbed ground, tomato, garlic, salt, turmeric and water and pressure cook for one whistle.<br \/>\n2. Cool and blend to a smooth paste.<br \/>\n3. Add the tempered ingredients and serve.[\/vc_column_text][\/vc_column][vc_column width=&#8221;1\/3&#8243; el_class=&#8221;rightsec&#8221;][vc_column_text]<div data-post-id=\"691\" class=\"insert-page insert-page-691 \"><div class=\"wpb-content-wrapper\"><p>[vc_row el_class=&#8221;vc_hidden-xs&#8221;][vc_column el_class=&#8221;rightsec&#8221;][vc_column_text el_class=&#8221;part&#8221;]<a href=\"https:\/\/www.elgiultra.com\/ultraliving\/egg-snacks\/\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-5004\" src=\"https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2023\/05\/EggMuffins.jpg\" alt=\"\" width=\"1000\" height=\"667\" \/><\/a><\/p>\n<h4><a href=\"https:\/\/www.elgiultra.com\/ultraliving\/egg-snacks\/\">Explore wholesome egg dishes to make in a jiffy<\/a><\/h4>\n<p><a class=\"readmore\" href=\"https:\/\/www.elgiultra.com\/ultraliving\/egg-snacks\/\">READ MORE&gt;<\/a>[\/vc_column_text][vc_column_text el_class=&#8221;part&#8221;]<a href=\"https:\/\/www.elgiultra.com\/ultraliving\/summer-drinks\/\"><img decoding=\"async\" class=\"alignnone size-full wp-image-357\" src=\"https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2023\/05\/beetrootandpomegranate.jpg\" alt=\"kajju\" \/><\/a><\/p>\n<h4><a href=\"https:\/\/www.elgiultra.com\/ultraliving\/summer-drinks\/\">Beat the heat with Ultra\u2019s naturally sweet summer drinks!<\/a><\/h4>\n<p><a class=\"readmore\" href=\"https:\/\/www.elgiultra.com\/ultraliving\/summer-drinks\/\">READ MORE&gt;<\/a>[\/vc_column_text][vc_column_text el_class=&#8221;part&#8221;]<a href=\"https:\/\/www.elgiultra.com\/ultraliving\/sumptuous-tray-bake-recipes\/\"><img decoding=\"async\" class=\"alignnone size-full wp-image-357\" src=\"https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2022\/12\/potaato.jpg\" alt=\"Kalakand\" \/><\/a><\/p>\n<h4><a href=\"https:\/\/www.elgiultra.com\/ultraliving\/sumptuous-tray-bake-recipes\/\">Ultra sumptuous tray bake recipes<br \/>\n<\/a><\/h4>\n<p><a class=\"readmore\" href=\"https:\/\/www.elgiultra.com\/ultraliving\/sumptuous-tray-bake-recipes\/\">READ MORE&gt;<\/a>[\/vc_column_text][vc_column_text el_class=&#8221;part&#8221;]<a href=\"https:\/\/www.elgiultra.com\/ultraliving\/homemade-cakes\/\"><img decoding=\"async\" class=\"alignnone size-full wp-image-357\" src=\"https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2022\/12\/pineapple.jpg\" alt=\"pineapple\" \/><\/a><\/p>\n<h4><a href=\"https:\/\/www.elgiultra.com\/ultraliving\/homemade-cakes\/\">Ultra-Delicious!<br \/>\nEnjoy the Christmas season with easy homemade cakes<\/a><\/h4>\n<p><a class=\"readmore\" href=\"https:\/\/www.elgiultra.com\/ultraliving\/homemade-cakes\/\">READ MORE&gt;<\/a>[\/vc_column_text][\/vc_column][\/vc_row][vc_row el_class=&#8221;vc_visible-xs vc_hidden-sm vc_hidden-md vc_hidden-lg&#8221;][vc_column el_class=&#8221;rightsec&#8221;][vc_column_text]<div class='white' style='background:rgb(255, 255, 255); border:solid 0px #f0f0f0; border-radius:0px; padding:0px 0px 0px 0px;'>\n<div id='bottom_sliderMob' class='owl-carousel sa_owl_theme autohide-arrows' data-slider-id='bottom_sliderMob' style='visibility:hidden;'>\n<div id='bottom_sliderMob_slide01' class='sa_hover_container' style='padding:0% 2%; margin:0px 0%; background-color:rgb(255, 255, 255); min-height:0px; '><img decoding=\"async\" class=\"alignnone size-full wp-image-357\" src=\"https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2023\/05\/eggmobbaner.jpg\" alt=\"Rice Pudding\/\"\/>\r\n<h4>Explore wholesome egg dishes to make in a jiffy<\/h4>\r\n<p><a href=\"https:\/\/www.elgiultra.com\/ultraliving\/egg-snacks\/\">READ MORE><\/a><\/p>\r\n<\/div>\n<div id='bottom_sliderMob_slide02' class='sa_hover_container' style='padding:0% 2%; margin:0px 0%; background-color:rgb(255, 255, 255); min-height:0px; '><img decoding=\"async\" class=\"alignnone size-full wp-image-357\" src=\"https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2023\/05\/beetrootmobbaner.jpg\"\/>\r\n<h4>Beat the heat with Ultra\u2019s naturally sweet summer drinks!<\/h4>\r\n<p><a href=\"https:\/\/www.elgiultra.com\/ultraliving\/summer-drinks\/\">READ MORE><\/a><\/p><\/div>\n<div id='bottom_sliderMob_slide03' class='sa_hover_container' style='padding:0% 2%; margin:0px 0%; background-color:rgb(255, 255, 255); min-height:0px; '><img decoding=\"async\" class=\"alignnone size-full wp-image-357\" src=\"https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2021\/02\/Banner-mobile.jpg\" alt=\"Love with recipes\"\/>\r\n<h4>Ultra celebrates with recipes of love for a special meal<\/h4>\r\n<p><a href=\"https:\/\/www.elgiultra.com\/ultraliving\/ultra-celebrates-recipes-of-love\/\">READ MORE><\/a><\/p>\r\n<\/div>\n<div id='bottom_sliderMob_slide04' class='sa_hover_container' style='padding:0% 2%; margin:0px 0%; background-color:rgb(255, 255, 255); min-height:0px; '><img decoding=\"async\" class=\"alignnone size-full wp-image-357\" src=\"https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2021\/01\/JowarRice.jpg\" alt=\"Pongal options\"\/>\r\n<h4>Ultra presents healthy Pongal options<\/h4>\r\n<p><a href=\"https:\/\/www.elgiultra.com\/ultraliving\/healthy-pongal-options\/\">READ MORE><\/a><\/p>\r\n<\/div>\n<div id='bottom_sliderMob_slide05' class='sa_hover_container' style='padding:0% 2%; margin:0px 0%; background-color:rgb(255, 255, 255); min-height:0px; '><img decoding=\"async\" class=\"alignnone size-full wp-image-357\" src=\"https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2021\/01\/Blueberry.jpg\" alt=\"Ultra Mixer Grinder\u2019s detox smoothies and breakfast bowls\"\/>\r\n<h4>Ultra Mixer Grinder\u2019s detox smoothies and breakfast bowls<\/h4>\r\n<p><a href=\"https:\/\/www.elgiultra.com\/ultraliving\/counting-calories-vs-counting-nutrition\/\">READ MORE><\/a><\/p>\r\n<\/div>\n<div id='bottom_sliderMob_slide06' class='sa_hover_container' style='padding:0% 2%; margin:0px 0%; background-color:rgb(255, 255, 255); min-height:0px; '><img decoding=\"async\" class=\"alignnone size-full wp-image-357\" src=\"https:\/\/www.elgiultra.com\/ultraliving\/wp-content\/uploads\/2021\/01\/fish-dish-fried.jpg\" alt=\"Elgi Ultra presents counting calories vs counting nutrition\"\/>\r\n<h4>Elgi Ultra presents counting calories vs counting nutrition<\/h4>\r\n<p><a href=\"https:\/\/www.elgiultra.com\/ultraliving\/counting-calories-vs-counting-nutrition\/\">READ MORE><\/a><\/p>\r\n<\/div>\n<\/div>\n<\/div>\n<script type='text\/javascript'>\n\tjQuery(document).ready(function() {\n\t\tjQuery('#bottom_sliderMob').owlCarousel({\n\t\t\tresponsive:{\n\t\t\t\t0:{ items:2 },\n\t\t\t\t480:{ items:2 },\n\t\t\t\t768:{ items:3 },\n\t\t\t\t980:{ items:4 },\n\t\t\t\t1200:{ items:4 },\n\t\t\t\t1500:{ items:4 }\n\t\t\t},\n\t\t\tautoplay : true,\n\t\t\tautoplayTimeout : 5000,\n\t\t\tautoplayHoverPause : true,\n\t\t\tsmartSpeed : 300,\n\t\t\tfluidSpeed : 300,\n\t\t\tautoplaySpeed : 300,\n\t\t\tnavSpeed : 300,\n\t\t\tdotsSpeed : 300,\n\t\t\tloop : true,\n\t\t\tnav : true,\n\t\t\tnavText : ['',''],\n\t\t\tdots : false,\n\t\t\tresponsiveRefreshRate : 200,\n\t\t\tslideBy : 1,\n\t\t\tmergeFit : true,\n\t\t\tautoHeight : false,\n\t\t\tmouseDrag : false,\n\t\t\ttouchDrag : true\n\t\t});\n\t\tjQuery('#bottom_sliderMob').css('visibility', 'visible');\n\t});\n<\/script>\n[\/vc_column_text][\/vc_column][\/vc_row]<\/p>\n<\/div><\/div>[\/vc_column_text][\/vc_column][\/vc_row][\/vc_section][vc_row][vc_column][vc_column_text]<div data-post-id=\"465\" class=\"insert-page insert-page-465 \"><div class=\"wpb-content-wrapper\"><p>[vc_section el_class=&#8221;main-container bottom-section&#8221;][vc_row][vc_column width=&#8221;5\/12&#8243;][vc_single_image image=&#8221;5162&#8243; 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el_class=&#8221;leftsec&#8221;][vc_custom_heading text=&#8221;Nine Ultra healthy and tasty chutneys and dips&#8221; font_container=&#8221;tag:h1|text_align:left&#8221; google_fonts=&#8221;font_family:Roboto%3A100%2C100italic%2C300%2C300italic%2Cregular%2Citalic%2C500%2C500italic%2C700%2C700italic%2C900%2C900italic|font_style:300%20light%20regular%3A300%3Anormal&#8221; el_class=&#8221;largeheading&#8221;][vc_column_text el_id=&#8221;ChristmasPudding&#8221; el_class=&#8221;ingredients_sec&#8221;]Chutneys, dips and accompaniments make snack-time more interesting. 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