One Appliance, Endless Possibilities -Stealth Elite Mixer Grinder
Could you ever imagine a kitchen without a mixer grinder Definitely not. This humble hero is the heart of every kitchen that has been a staple for decades, helping every home cook to prepare a wide range of dishes with ease. From making fruit juices to thick shakes, dry masalas to wet chutneys, and from idli-dosa batters to cake batters, an efficient mixer grinder, the ultimate kitchen companion is an all-rounder. One such efficient appliance is our new Stealth Elite mixer grinder. The mixer’s sharp serrated SS blades and powerful 750W motor aids in fine processing and effortless grinding. In this blog, we’ll explore the various grinding purposes of Stealth Elite and its incredible versatility in handling ingredients of different textures.
Smooth Batter Grinding
Batter grinding in a mixer grinder is a quick and efficient method for preparing smooth, lump-free batters essential for various dishes. Soaked ingredients like rice, lentils, or urad dal are blended with water to achieve the desired consistency for recipes such as dosa, idli, and vada. The high-speed motor and sturdy blades ensure even grinding, retaining the natural texture and flavours of the ingredients. Using an appropriate wet grinding jar enhances results by providing a fine, creamy batter. Items that involve batter grinding are idli, dosa, vadai, aappam, pesarattu, bonda, paniyaram and so on.
Batter grinding in a mixer grinder is a quick and efficient method for preparing smooth, lump-free batters essential for various dishes. Soaked ingredients like rice, lentils, or urad dal are blended with water to achieve the desired consistency for recipes such as dosa, idli, and vada. The high-speed motor and sturdy blades ensure even grinding, retaining the natural texture and flavours of the ingredients. Using an appropriate wet grinding jar enhances results by providing a fine, creamy batter. Items that involve batter grinding are idli, dosa, vadai, aappam, pesarattu, bonda, paniyaram and so on.
Cake Batter Grinding
The Stealth Elite mixer grinder plays a pivotal role in cake batter preparation also, offering convenience, efficiency, and consistency. It ensures even blending of wet and dry ingredients, resulting in a smooth, lump-free batter. The grinder’s powerful motor helps achieve the desired light and fluffy texture essential for moist cakes. The use of Stealth Elite mixer grinder speeds up cake preparation compared to manual mixing.
Wet Masala and Chutney Grinding
Wet masala grinding in a mixer grinder is an essential kitchen task for preparing a variety of Indian dishes. It involves blending ingredients like spices, herbs, onions, ginger, garlic, and tomatoes with water to create a fine paste. A high-quality mixer grinder like Stealth Elite with durable blades and multiple speed settings ensures a smooth consistency. The process saves time compared to traditional grinding methods using stone mortars. Wet masala grinding is ideal for making curry bases, chutneys, and marinades. Simply chop the ingredients, add a little water, and blend until you get a smooth paste. A few items under wet grinding include the following
- Curry bases – Coconut paste, onion tomato paste, ginger garlic paste, mint coriander paste, rasam masala paste
- Chutneys – Coconut chutney, tomato chutney, mint chutney, tamarind chutney
- Marinades – Fish fry masala, chicken fry masala, garam masala
- Cashew and almond paste for gravies and sweets
- Coconut milk
Wet masala grinding in a mixer grinder is an essential kitchen task for preparing a variety of Indian dishes. It involves blending ingredients like spices, herbs, onions, ginger, garlic, and tomatoes with water to create a fine paste. A high-quality mixer grinder like Stealth Elite with durable blades and multiple speed settings ensures a smooth consistency. The process saves time compared to traditional grinding methods using stone mortars. Wet masala grinding is ideal for making curry bases, chutneys, and marinades. Simply chop the ingredients, add a little water, and blend until you get a smooth paste. A few items under wet grinding include the following
- Curry bases – Coconut paste, onion tomato paste, ginger garlic paste, mint coriander paste, rasam masala paste
- Chutneys – Coconut chutney, tomato chutney, mint chutney, tamarind chutney
- Marinades – Fish fry masala, chicken fry masala, garam masala
- Cashew and almond paste for gravies and sweets
- Coconut milk
Super-fine Dry Grinding
Dry grinding is a convenient method for preparing fresh flours and aromatic spice blends. Stealth Elite does this with precision and quickly grinds ingredients of different textures and thicknesses. From tough turmeric to light cumin, cloves and coriander, our versatile grinding partner grinds ingredients into fine powder or coarse blends depending on the desired texture. The spices’ original aroma and taste are maintained while grinding, giving an authentic flavour to the dish prepared. Some of the preparations are:
- Dry spice powder, chilli powder, garam masala, sambar powder, curry powder
- Flours such as rice flour, besan flour
- Nut powders such as almond powder, cashew powder, walnut powder
- Dry herbs like oregano
- Powdered sugar for baking and garnishing
Smoothies, Shakes and Juices
The Stealth Elite mixer grinder is perfect for blending smoothies and shakes as it is quick and convenient, offering a healthy way to enjoy fruits, vegetables, and dairy. Start by adding chopped fruits like bananas, mangoes, or berries, followed by a liquid base such as milk, yogurt, or juice. Ice cubes or frozen fruits can be added for a chilled texture. For added nutrition, include nuts, seeds, or protein powder. Use the pulse or blending setting to achieve a smooth consistency. The Stealth Elite mixer grinder’s powerful motor ensures a smooth blend, breaking down tough ingredients like nuts or fibrous fruits.
The Stealth Elite mixer grinder is perfect for blending smoothies and shakes as it is quick and convenient, offering a healthy way to enjoy fruits, vegetables, and dairy. Start by adding chopped fruits like bananas, mangoes, or berries, followed by a liquid base such as milk, yogurt, or juice. Ice cubes or frozen fruits can be added for a chilled texture. For added nutrition, include nuts, seeds, or protein powder. Use the pulse or blending setting to achieve a smooth consistency. The Stealth Elite mixer grinder’s powerful motor ensures a smooth blend, breaking down tough ingredients like nuts or fibrous fruits.
Tips to maximize the efficiency of a mixer grinder
- Always use the right jar for the grinding. For example, use the small jar for dry grinding and minimum quantities, the medium jar for wet masalas and chutneys and the big jar for batters, smoothies and shakes.
- For batter grinding ensure the ingredients are soaked and for wet masala grinding add enough water.
- Do not overload the grinder jar. Grind ingredients in batches.
- Do not run the mixer for a long time. Give short breaks in between to avoid heating of the ingredients.
- Cut ingredients into small pieces to avoid blade damage.
- Use pulse mode before blending continuously.